• Prep Time:
  • 20 Minutes
  • No. of Serves:
  • 20
Jelly Creatures
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Jelly Creatures

Get the kids involved! Create delicious Jelly Creatures using colourful Aeroplane Jelly Flavours!

Ingredients

Method

  1. Preheat oven to 100°C.
  2. Combine egg whites and salt in a large, clean bowl.
  3. Beat or whisk until firm peaks form, and then gradually add the jelly crystals and castor sugar, mixing until the sugar is dissolved.
  4. Spoon the mixture into a piping bag and pipe “creature” shapes onto an oven tray lined with bake paper. Bake for 1 1/2 hours, then remove from the oven and cool. Add sprinkles or candy decorations for the eyes, nose or other decorations.
  5. Store in an air tight container

Hints

If using a strong flavour such as Port Wine, reduce crystals to 1/2 a packet, and add an extra 1/3 cup castor sugar.